An endangered monkey species in Tanzania is living in geographical pockets that are becoming isolated from one another. The situation, researchers say, is mostly driven by the monkeys’ proximity to villages and the deliberate burning of forests to make way for crops and pastures. An international team, led by Maria Jose Ruiz-Lopez, a postdoctoral researcher at the University of Oregon,…
In ongoing research to record the interaction of environment and evolution, a team led by University of California, Riverside biologist David Reznick has found new information illustrating the evolution of a population of guppies. Working in a river in Trinidad, the researchers, including Reznick’s former graduate student Swanne P. Gordon and two undergraduates working in his lab, determined which male guppies would…
Acting on a tip from spelunkers two years ago, scientists in South Africa discovered what the cavers had only dimly glimpsed through a crack in a limestone wall deep in the Rising Star cave: lots and lots of old bones. The remains covered the earthen floor beyond the narrow opening. This was, the scientists concluded, a large, dark chamber for the…
A two-million-year-old partial skull of the extinct baboon Papio angusticeps has been unearthed at Malapa, in the Cradle of Humankind World Heritage Site, by a team of scientists headed by Dr Christopher Gilbert of Hunter College of the City University of New York. The specimen, according to the team, represents both the earliest baboon ever found and the only non-hominin…
The evolutionary loss of the ‘altruistic’ worker caste in ants is not accompanied by a loss of genes, an international team of researchers has found. The results reported in this new research add to a growing body of literature suggesting that many traits may evolve by tweaks in the regulation of pre-existing genes and networks. Phenotype gain and loss may…
An analysis of data on stomach acidity and diet in birds and mammals suggests that high levels of stomach acidity developed not to help animals break down food, but to defend animals against food poisoning. The work raises interesting questions about the evolution of stomach acidity in humans, and how modern life may be affecting both our stomach acidity and…